Weight | 1 kg |
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Packing Details | 1kg x 18 packs per case |
What is a dalandan? | Dalandan (in English, often called the “Philippine Orange” or “sour orange”) is a fruit with a green peel and orange flesh. It has a tart flavor though its sweetness increases as it becomes more mature. Dalandans are an excellent source of vitamins C and A, potassium, phosphorus, magnesium, iron, calcium, and flavonoids. They have anti-inflammatory properties and can help with digestion. They are commonly eaten fresh or enjoyed as juice all over the Philippines. Season: July to September |
Philippine Brand Sweetened Dalandan Puree 1kg
Philippine Brand Sweetened Dalandan Puree makes it convenient to have the refreshing Philippine orange juice (called “dalandan” by the Filipinos) in your home. It is also an ideal ingredient for sauces and dressings, marinades, and desserts.