Philippine Brand Assorted Pudding 100g

Philippine Brand Assorted Pudding is quick and portable for busy days. The bright mango, sweet and sour soursop, and sweet blueberry flavors have been combined with soft and chewy coconut jelly (nata de coco). All three flavors are perfect as a quick breakfast, a side to lunch, and a satisfying snack.

Weight 0.600 kg
Packing Details

100g x 2 cups per (3) flavors x 12 trays per case

What is a mango?

Mangoes are considered by many as the king of fruits. Low in calories yet high in nutrients, they contain vitamins C, A, B, and K; dietary fiber, potassium, and other vitamins and minerals. In fact, one cup of sliced mango meets 70% of the Vitamin C we need daily (RDI)! They have antioxidants that boost immunity. They also aid in digestion, gut health, and the care of skin, eyes, and hair.

There are many mango varieties, but the Philippine mango (locally known as the “Carabao Mango”) is known around the world for its tangy sweetness, soft almost buttery texture, and thin peel. The Carabao mango can also be eaten unripe, when they are still green. Filipinos often eat this sour green mangoes with rock salt or fish paste.

Season: April to June

What is a guyabano (soursop)?

Soursop is a prickly oblong-shaped fruit known for its creamy texture, sour-sweet tropical flavor, and high antioxidants. Also called guanabana or guyabano, it has more than 200 chemical compounds that help lower inflammation and increase immunity. It is used to treat stomach ailments, fever, parasitic infections, hypertension, and rheumatism. Research also suggests it may have anticancer properties.

Season: July to October

What is a blueberry?

The blueberry has a slightly sweet acidic taste, and is rich in a plant compound called anthocyanin. This is what gives the fruit its blue color and many of its health benefits. Blueberries can help keep your heart, bones, skin, and blood pressure healthy. They also help improve mental health.